WESLEY CHAPEL, Fla. — Meishan Lu has three generations of dim sum chefs behind her craft of cuisine and a collective century of skills. She now owns and runs Heritage Dim Sum, delivering and serving ...

Chef Richard Hales elevates Dim Sum with his unique spin on the Chinese classic. Honey-glazed pork belly torched for perfect, crispy skin and Creme Brulee Bao Buns are among the small plates he shares ...

Star chef Richard Blais created an American take on Chinese dumplings with this pork and shrimp “dim sum” burger. Who doesn’t love Chinese dumplings? Richard Blais, owner of Flip Burger Boutique and ...

Dim sum-body say roasted carrot steamed buns and dumplings with a side of milk tea tiramisu and cute bowtie pasta-patterned outfits? Food Network television star, food blogger, best-selling cookbook ...