In Italy’s Valle d’Aosta, I ducked into a tunnel carved into the side of a mountain. Once a copper mine, it now holds thousands of wheels of Fontina DOP, one of the Alps’ most storied cheeses. The ...
Amabel Provisions is a lot more than amazing cheeses and great sandwiches. Being experts in the field of cheese, the cheesemonger offers a series of classes that are open to the public. Currently, ...
Edited film: the setting is an Alpine farm in Pinzgau. A combination of sweet cow and goat milk is heated in a kettle and allowed to curdle. After thickening, the mixture is processed and pressed into ...
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