Every year, when fall arrives, the world seems to collectively declare pumpkin as the official flavor of the season. Pumpkin spice takes over store shelves, coffee shops and fast food menus. And while ...
Classic apple is a fall pie staple, but when I want something a bit out-of-the-box, I turn to this apple butter pie. A cross between a pumpkin and a Dutch apple pie, this is the fall dessert that will ...
Yes, there will be pumpkin pie at the Thanksgiving table. But how about apple crumb pie, too? "Apple crumb pie uses seasonal apples, store-bought or homemade pie crust and a delicious crumb topping.
Mehr Singh is a food and culture reporter based in New York. Her work appears in Bon Appétit, Food52, and other publications. Ina Garten came to the American masses at a curious moment. She arrived in ...
Some people don’t like pumpkin. I get it. Ha ha, no, I don’t actually get it because I love pumpkin. That is, I love pumpkin when it’s mixed with other things, like butter and sugar and flour and ...
There’s no more comforting or classic fall dessert than apple pie. And while many recipes call for precooking apples, this is a simple, straightforward approach that still delivers great results. A ...
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Apple pie meets crumb cake for a delicious treat
If apple pie and crumb cake had a baby it would be this apple crumble cake. Bake it now and discover your new favorite recipe ...
If you love apple pie and your family loves French toast, combine the two for a mouth-watering breakfast treat. This apple pie French toast casserole shared by Angela Latimer, a Minnesota-based ...
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