Asafoetida or Hing is a popular Indian spice that is known to make a dish flavorful with a pleasant aroma. It has a sharp smell and strong flavor which is why only a pinch is sufficient to make the ...

Asafoetida is a very common food ingredient that is majorly used to enhance the taste and aroma of food. It is said to be great for gut health as it boosts digestion and keeps digestive troubles at ...

Asafoetida, commonly known as Hing, has been a staple ingredient in Indian cuisine for centuries. It not only enhances the flavour of dishes but also offers numerous health benefits. Often referred to ...

The Hing (Asafoetida) market revenue was Million USD in 2016, grew to Million USD in 2020, and will reach Million USD in 2026, with a CAGR of % during 2020-2026. Global Hing (Asafoetida) Market ...

Asafoetida or Hing is a diamond if its uses are known, otherwise, it is nothing more than clay. Hing is a sticky liquid with a strong smell, considered as a nectar medicine for stomach ailments. It is ...

Are you even a true blue Indian if you’ve never wondered exactly what is the English term for hing? Asafoetida, it is! It is used widely in our homes for its wonderful fragrance but not many know that ...

Tracing the origins of hing and a recipe for spiced potatoes Dubai: There are more than 40 varieties of spices in India. Every kind has a distinct flavour and colour. One such aromatic spice is hing ...

Asafoetida has been in the news recently thanks to the first sapling being planted in India, in Himachal Pradesh’s Lahaul valley. The spotlight on hing would have made Laljee Godhoo happy. Laljee ...

Much has already been spoken about the versatility of Indian spices. Indian spices fascinate almost every person across the globe. Their taste, texture and aroma has been a matter of great discussion ...

Homemade Asafoetida powder.Image credit: Ashwin Rajagopalan. Asafoetida is one of the oldest recorded spices. It can be used in many ways. Learn more about the spice and how to make it home here. All ...