India doesn’t just drink tea, it lives it. From chai at railway stations in clay cups to delicate brews in fancy teacups, tea is a part of everyday life. But beyond your regular cup, there’s a whole ...

From the foggy slopes of Darjeeling to the rolling valleys of Assam and the misty hills of Nilgiri, India's tea culture is as diverse as its geography. Each region produces a tea so distinct in taste, ...

Assam’s tea industry is one of India’s oldest and most recognisable, yet it has long faced criticism for its reliance on chemical inputs and conventional cultivation practices. While the state ...