Think beyond regular atta roti! From bajra to oats, these 8 healthy rotis promote digestion, control blood sugar levels, and provide nutrition.

For years my mother tried to explain the intricacies of roti making to me. She successfully taught me how to move my wrists so the rotis are as “round as the moon,” and less successfully showed me how ...

Roti, fulka or chappati is a flatbread prepared daily in many Indian households. It is prepared using freshly kneaded atta or wheat flour. Amateurs often struggle with making round rotis and despite ...

Transform leftover roti dough into delicious, homemade noodles in under 10 minutes. This article provides two simple methods, hand-cutting or using a chakli maker, to create rustic noodles perfect for ...

When it comes to making roti, people mostly reach for regular atta. It's traditional yet relies on one type of flour, which usually leads to missing out on other grains that are rich in fibre, protein ...