Bananas should be stored on the kitchen counter until they ripen, then refrigerated to keep them fresh for longer. Putting ...

When it comes to the wide world of tantalizing tropical fruits, bananas often get a bad rap. Often relegated in American cooking to "healthier" recipes like smoothies, diet frozen desserts, or as a ...

*Storing bananas correctly can significantly extend their freshness, but common mistakes—like keeping them in a fruit bowl with other produce—might be causing them to spoil faster than necessary. To ...

Bananas are a delicious and versatile fruit, but they also have the quirky habit of ripening quickly, which can lead to ...

Storing bananas can be a problem for some people. Is there any way to keep them from going “bad”? Yes, there is: • If you don't plan to use bananas right away, purchase less-ripe ones or a few of each ...

Bunches of bananas are often sold in plastic bags, but you'll want to make sure to remove them when you get home. They will ripen faster if left in a bag. Ethylene gas is released from the stems of ...

Still, should you frequently find yourself scrambling to use up yours before they’re past their prime, good news: There are several options to extend the shelf life of this vitamin-packed fruit. We’ve ...

both the peel and the inside will start to turn brown. But there are techniques that can help slow down the browning of your bananas. Here are some tips to keep your bananas from turning brown before ...

Now more than ever, people are purchasing canned or frozen food products with longer shelf lives to cut down on trips to the store. But there are plenty of ways to extend the lives of our groceries ...