Mix all the above ingredients, except the table cream, in a glass bowl. Once everything is combined pour the mixture into a casserole or baking tray. Put the table cream in a piping bag or ziplock bag ...

Fun fact: The word ‘tahini’ appears in chef and TV personality Eden Grinshpan’s new cookbook 606 times. “I feel like I’m a tahini baby!” she told me by phone en route from New York to Toronto for the ...

Edited version of a story first published Sept. 15, 2009: The month of Ramadan, when Muslims fast during the day as a means of spiritual renewal, has its sweet rewards. Eid al-Fitr is a three-day ...

Preheat the oven to 180°C/Gas Mark 4. Brush the base and sides of a 23cm x 33cm baking tin with tahini (or grease with butter if you don’t have tahini). Put the sugar, oil, yogurt and eggs in a large ...