In this episode of In The Kitchen With Matt, I will show you how to make a white Texas Sheet Cake from scratch. This easy ...

Recipe by Chef Cindy Ferron, Certified Executive Pastry Chef and Associate Professor, Johnson & Wales University is changing the way the world eats. In this recipe, the substitution solution to eggs ...

When we talk about eating like a localvore, we usually are thinking about food that is seasonal as well as locally raised -- asparagus in May, strawberries in June, corn and tomatoes in August, winter ...

Marlene Millard from Longview, Wash., said that back in the 1960s she had a recipe for making a delicious sour cream cake that used a boxed white cake mix as the base. She said it was one of those ...