Often referred to as the "Queen of Rice" throughout South Asia and the Middle East, basmati rice is revered for its delicate nutty aroma and long slender grains that remain separate and whole when ...
This recipe originally appeared in the November 2018 issue. For our November 2018 “Feast Around the World” feature, we asked five of the state’s top chefs to create festive meals to serve this season.
To make the chicken soup with basmati rice, start by preparing the soup. Finely chop the onion (1), the lemongrass (2), the ginger (3), and the garlic. Wash and dice the tomatoes (4). In a pot, pour ...
This Southern Indian dish is a refreshing recipe for spring. British restaurateur Asma Khan, owner of Darjeeling Express and star of Netflix’s Chef’s Table, shared that she loved this dish while ...
As one of the foods Ina Garten always keeps in her kitchen, the sheer versatility of rice should come as no surprise. While rice takes center stage in countless dishes and cuisines across the world, ...
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I always feel that fish is the original fast food. It cooks in just minutes. For this 5-minute recipe, I use tilapia, because its easily available, reasonably priced and goes well with the sauce. The ...