A new national survey aims to better understand how beef producers make bull-buying decisions and how extension programs can ...

The United States and European Union have pledged another way to tackle climate change, and it could have a direct impact on agriculture. The pledge is to reduce methane emissions by at least 30% by ...

Roy and Meredith Thompson of Triple T Beef, Akaska, South Dakota, began implementing regenerative management practices on the ...

K-State experts outline how sudden pasture changes can trigger fog fever in adult cattle and share practical prevention ...

Winter on the northern Great Plains is a harsh environment for beef cattle. During the winter, cattle increase their production of body heat in response to severe cold by increasing their heart rate, ...

DENVER – As families and communities prepare for summer grilling season and celebratory gatherings again, U.S. cattle producers continue to work tirelessly to provide the best care for their cattle ...

Company to work with cattle ranchers in largest beef transparency program in the U.S. SPRINGDALE, Ark., Sept. 09, 2020 (GLOBE NEWSWIRE) -- Tyson Foods today announced its work to verify sustainable ...

Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains in efficiency and ...

What started as a grassroots effort to reduce injection-site lesions in beef has evolved into one of the most comprehensive training programs in the cattle industry. On their weekly Cattle Chat ...

Canadian beef cattle producers constantly look south of their border for market signals and trade opportunities.