Experts break down the differences between Prime, Choice, and Select beef so you can shop smarter for every recipe.

Add Yahoo as a preferred source to see more of our stories on Google. Person holding ground beef in grocery store - Grace Cary/Getty Images There are many tips you should follow when cooking with ...

CHICOPEE, Mass. (WWLP) – The summer barbecue season begins this weekend. The 22News I-Team is working for you checking to see how accurate those fat content labels on ground beef really are. You’ve ...

The finalized labeling requirements for mechanically tenderized beef were released Wednesday and will go into effect in May 2016. Under the new rule, raw or partially cooked beef products must bear ...

From grocery store shelves to restaurant menus, premium beef labels are popping up everywhere — but these labels don't always mean what shoppers think. Wagyu, once reserved for ultra-premium Japanese ...

MOORHEAD - Scanning the labels in the meat aisle can make your head spin. What does it mean when meat is labeled "organic," "grass-fed" or raised without antibiotics?" And does it make a difference ...

HOUSTON – When you buy ground beef, the less fat, the more you pay. But are we really getting what we pay for at Houston-area grocery stores? KPRC Local 2 consumer expert Amy Davis put local stores to ...

An expert cuts through all the buzzwords.

Labels on fresh supermarket beef have all sorts of stamps and and certifications on them, but it's hard to guess what they all might mean. Here's an interactive beef label decoder to help you figure ...

Ground sirloin and round are two of the many varieties of ground beef. What sets these two apart, and where can you use them ...

If you've got decisions to make at the meat counter (or at a burger joint) and want to do right by the environment, you have a couple of options. You could skip the beef entirely, which is what some ...