Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. For better or worse, sandwiches are sometimes kind of boring, and that’s ...

Every summer I wonder if the picnic basket is really an urban myth. Does anyone pack a restrained meal anymore? The usual splendor on the grass is at least six bulging bags of salads and cheeses from ...

TikTok launched into a frenzy after Chick-Fil-A dropped its new "plant-forward" menu option, the "Chick-fil-A Cauliflower sandwich." The new plant-based sandwich is priced at $6.59, and is currently ...

Use up those veggies from your summer garden! Rania Harris is sharing her recipe for an End of Summer Greek Veggie Sandwich. In the bowl of a large food processor fitted with a blade, combine the feta ...

I like to think of myself as someone who will eat just about anything. Organ meats? Love ’em. Raw seafood? Easy. Fried crickets? They’re great dipped in chile powder, between sips of mezcal. And I don ...

Let’s be real: Sandwiches are the best. They’re easy to make, easy to pack, and don’t require utensils to eat. But if you don’t eat meat, high-protein vegetarian sandwiches can be a little tougher to ...