Our best sauteed Brussels sprouts recipe features perfectly crispy sprouts tossed in a subtly sweet maple-Dijon dressing.

Brussel Sprouts Au Gratin takes the classic most hated veggie of all time and drowns it in a delicious cheese sauce making it ...

1. Preheat your oven to 500°F (260 °C) with the empty sheet pan inside. In a large bowl, toss halved Brussels sprouts with a liberal amount oil and salt until they're evenly coated; both help promote ...

Air Fryer Garlic Butter Brussels Sprouts are the perfect side dish for any occasion! Seasoned to absolute perfection with ...

Earthy and subtly sweet with pleasant hints of bitterness, shredded Brussels sprouts make excellent slaw-style salads and balance the rich saltiness of holiday fare. Raw sprouts can be tough and ...

Long gone are the days when Brussels sprouts had a lackluster reputation. This Jack-of-all-trades brassica finally has found its way to the spotlight, thanks to delicious recipes that coax the best ...