LANSING, Mich. (WLNS) – With 102 years of burger-making experience, Weston’s Kewpee Burger shares some tips and tricks for grilling at home during the summer season and beyond. Autumn Weston, the ...

Friends, we want you to bite into the best hamburger of your life. A burger that curls your toes with your first bite. A burger that you dream about for years to come. And, we want you to make that ...

When I compiled tips for grilling burgers this summer, I felt bad that I left out home cooks who don’t have access to a grill. To make up for the shortcoming, I challenged chef Nathan Tate at ...

*Few summer traditions are as satisfying as firing up the grill for a juicy hamburger. While making a great burger isn’t rocket science, a few key techniques can make the difference between average ...

Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...

May is National Hamburger Month, and Shannon Heupel recounts his experience as a burger taste tester for the Montgomery Advertiser's 2017 MGM Burger Bash. Here are seven unique burgers from the ...

Every once in a while, I just need a burger. Nothing complicated, just a plump meat patty with a thick char that gives in to be tender and juicy. Debate all you want about the type of the bun, whether ...

The chef and culinary filmmaker joined "GMA" on Friday. When it comes to burgers, George Motz is the foremost culinary authority on perfect patty blends, cooking techniques, flavor and execution. The ...