One of the major draws to canned fish is its affordability. A can of tuna will often cost you a dollar or two at the grocery store — or even less if you buy in bulk. But what happens when you invest ...

Poised to grow to $50.47bn by 2030, the global canned seafood market is driven by consumer demand for nutrient-rich foods, like protein and fatty acids, and longer shelf-life, per Grandview Research ...

The aquaculture industry in the Midwest region of the United States has limited or no access to economically feasible seafood processing infrastructure for farmed seafood products, leaving producers ...