This post is sponsored by EatingEurope. Catalan and Italian comfort food come from separate regions, but they tell a similar ...

Catalonia, a small province in north-eastern Spain, is a complex and contradictory region with mountains rising to almost 10,000 feet while its eastern edge laps the Mediterranean. The cuisine ...

WE BEGIN WITH AARM W FISH STEW. >> MY NAME IS CHARELI FOSTER, AND I AM CHEF AND PARTNER FOR WOODSON RESTAURANT GROUP. WE ARE ON THE BOSTON SEAPORT, AND I AM GOING TO BE SHOWING YOU HOTOW PREPARE ...

This classic Catalan-style spinach recipe showcases a traditional Barcelona dish made with simple ingredients and deep ...

CC0 Usage Conditions ApplyClick for more information. From quick fish medleys by the sea to slow-cooked meats from the mountains, Catalonia’s cuisine is as diverse as its geography. In this series of ...

ADDITION. -- EDITION. WE HAVE A WARM FISH STEW. >> I AM MR. FOSTER. TODAY, WE ARE OVER IN THE BOSTON SEAPORT AND I AM GOING TO BE SHOWING YOU HOW TO PREPARE CATALAN FISH STEW FROM SPAIN. IT IS A ...

Walk down the streets of Barcelona and its open air tapas bars will beckon from every corner. City residents and tourists often sit outside at bars in the early evening with a drink and a few tapas to ...

CC0 Usage Conditions ApplyClick for more information. From quick fish medleys by the sea to slow-cooked meats from the mountains, Catalonia’s cuisine is as diverse as its geography. In this series of ...

Bring home the global recipes of humanitarian and star chef José Andrés, from tapas to tacos, and from desserts to cocktails.

1. Using a box grater set in a bowl, carefully grate the cut sides of the tomatoes, stopping when you reach the skin. You should have about 2 cups of tomato pulp. 2. In a large, deep skillet, heat 1 ...