Chef Boyardee doesn't exactly scream traditional Italian food, but its origins say otherwise. Here's why the affordable canned pasta brand is kind of legit.

Founded by an Italian immigrant, Chef Boyardee is emblematic of the American Dream. As a teenager, Hector Boiardi left Europe to become a top chef at a luxury New York hotel before going out on his ...

Add Yahoo as a preferred source to see more of our stories on Google. MILTON — Hector Boiardi has come home — albeit in the form of a 7-foot-tall bronze statue — to Milton, the town where the chef ...

The character is inspired by the real chef, Ettore "Hector" Boiardi, who changed the conversation around spaghetti dinners across the U.S. less than a decade after immigrating here PEOPLE spoke with ...

A Connecticut private equity firm is buying Chef Boyardee, a staple in American cupboards for decades with canned pasta that more recently has expanded into the freezer aisle with microwave meals.