As per expectations, ‘Nellore chepala pulusu’ proved its special status as the most sought-after fish delicacy in this region as most participants presented this item at the ‘Our State Our Taste’ ...
For Marinade: 1 kg fish cut into thick pieces, 1/2 teaspoon red chilli powder, 1/4 teaspoon turmeric, salt, 1 tablespoon lemon juice Apart from these you would require: 1 sprig curry leaves, 1 cup ...
NELLORE: Restaurants across Nellore are witnessing a sharp decline in the availability of genuine Chepala Pulusu, the famed fish curry synonymous with the region’s culinary identity. Once celebrated ...
Chaitanya interacted with the regional fishermen to better understand the story and his character. A video released by the makers shows a fisherman stating that Chaitanya fulfilled a promise he made ...
About Chepala Iguru (Fish Curry) Recipe: Marinated fish, fried and cooked in a rich gravy bursting with hot spices and mouthwatering flavours. Relish the gastronomic brilliance of this authentic ...
Read stories listed under on Chepala Pulusu Nellore’s famous Chepala Pulusu losing its flavour D Surendra Kumar 3 minutes ago 3min read ...