When it comes to Super Bowl dips, chile con queso (or simply queso) is one we'll always include in our spread. It's cheesy and velvety with a kick of spice that excites your taste buds. Rather than ...

Chili con queso has fallen on hard times; often it's just Ro-tel Diced Tomatoes & Green Chilies mixed with Velveeta, microwaved, and stirred. We wanted to keep the simplicity but ditch the plastic ...

Queso translated from Spanish is simply "cheese." But to many Americans, particularly those with roots in Texas, it is shorthand for chile con queso, a cheesy dip with chile peppers that is a staple ...

Instructions: In a medium saucepan, combine the cheese, milk, paprika, cayenne and salt. Cook over low heat, stirring, until the until the cheese has melted and the queso is smooth. Taste and adjust ...

Aarón Sánchez shares his recipe for a cheesy, chile dip This football season, we’ve partnered with Taste of the NFL and their favorite tailgating experts to share great game-day recipes for an even ...

When it came to chile con queso, former president Lyndon Baines Johnson's personal cook had a recipe for the ages. It was rich, thick and could probably be used to patch holes in drywall. Last month ...

Instructions: Preheat oven to 375 degrees. To make the bottom layer, fond: Heat the canola oil in a nonstick skillet over low to medium heat, then add the tomato and onion. Cook slowly until the ...

The chile con queso you know best may be a jar of tomato- and chile-flecked processed cheese. But it can also be a thing of unparalleled beauty, a deliciously messy, fiery, thin salsa capped with ...

If Tex-Mex is our state’s tribal nursery food — a truth that I hold to be self-evident — then chile con queso is our mother’s milk. Who among us has not sought solace in the balm that is runny melted ...