Uncover the origin of this popular and spicy Chinese dish. Have your ingredients ready before you begin - stir fry cooks fast. I love a dish with a good story behind it, and Mapo Tofu is a legendary ...

Anyone who says tofu is bland or boring hasn’t eaten mapo tofu, the intoxicatingly spicy, fragrant dish from the Sichuan province of China. Unlike the gentle Vietnamese tofu dishes I grew up with in ...

Chains from the East Asian nation are popping up across New York City, bringing with them excellent hot pot, dumplings and ...

In a profile for the Wall Street Journal previewing his upcoming memoir, Eddie Huang discusses the entirety of his life in the span of a breakfast (the version easily contained within a newspaper ...

Zachary Hurdle, guest chef once a week at Eureka Compass Vegan Food in St. Paul, Minnesota, prepares this popular tofu recipe below for his customers who regularly request the richly flavored Chinese ...

In Chinese, "mapo" doesn't always bring up images of a delicious tofu dish. It actually means "a lady with pockmarks on her face." And there's a very simple reason for that. Back in the 1860s, during ...

When my father took over a takeout restaurant in Phoenix in the early 1990s, the menu quickly grew from 18 dishes to over 50. Though beyond impractical and bordering on ridiculous for such a small ...

Monday mornings are tough, but this series isn’t. Social Sightings is a quick taste of recent food tidbits that goes down as easy as your first cup of coffee, and should whet your appetite for the ...

Discover one of the trendiest new Chinese restaurants in LA with a tour of Tigawok Mini Bowls, a fast food chain expanding in Southern California. Tigawok offers mini bowls with 16 different choices, ...