If someone dared you to eat cooked hog intestines, would you accept the challenge? Well, chitlins (or chitterlings) are just that: the intestines of a pig that are boiled or fried in spices and ...

Professor: Chitlins may not be your thing. But that doesn’t mean you should judge those who plan on enjoying them this holiday season. There is a culinary question that has divided Black folks for ...

Livermush. It’s a rite of passage and exactly as it sounds – a mealy block of breakfast meat that’s sliced, sizzled, browned and best enjoyed by this native Tar Heel with eggs and cheese on a bun.

Summary: In the near future, a stubborn, tech-wary widower named Willie finds an unexpected visitor on his doorstep: A.L.E.X., a cheerful helpbot made of scrap metal, sent by his late wife as a ...

Aretha Franklin loved a popular Southern soul food classic that still sparks debate today, dividing diners with its bold flavor and deep roots.

Learn about 10 famous soul food recipes that show the flavor and strength of Black culture through their regional roots and migration history.