Charleston chef Mike Lata uses whatever whitefish is fresh for this chunky chowder with cubes of celery root, parsnips, ...

Join Meghan as she tries chowder from various restaurants in downtown Morehead City for the 10th annual Chowder and Cheer. Get ready for festive fun and full bellies!

THE TRUE TRICK TO A TASTY CHOWDER... experience isn't about Manhattan vs. New England or lots of clams vs. a few or a brothier liquid vs. a creamier base. Rather, you want to always make sure you have ...

SARATOGA SPRINGS, N.Y. – On a day when the temperatures were subarctic and roadsides were piled high with muddied snow, thousands of residents bundled up in their warmest heat tech gear on Saturday to ...

Dear Pat: I grew up back East in Connecticut, and my favorite dish from my youth is New England Clam Chowder. I hadn't found one I like here in San Antonio, until I tried the version at Drew's ...

Get your oyster crackers ready, it’s National Clam Chowder Day! This area staple is celebrated each year on Feb. 25, paying homage to the iconic bowl of deliciousness. This local delicacy full of ...

Yes, you can eat warm soup in the summer — especially when it’s chowder. Clam and fish chowders evoke sunshine, seafood and the seashore. While clam chowder is always a favorite, I prefer to make fish ...

In his Memoirs of the late Captain Hugh Crow of Liverpool (London, 1830), the captain recalled eating a dish called chowder which consisted of "a mixture of fresh fish, salt pork, pounded biscuit and ...