Gardener holding a tray of basil seedlings ready for planting - Zbynek Pospisil/Getty Images For pesto lovers and those who adore Mediterranean dishes, basil (Ocimum basilicum) is one of those ...

Whether you’re making pesto, Caprese salad, or turning your homegrown tomatoes into Sunday sauce for the freezer, basil is a necessary ingredient. And nothing beats fresh from your windowsill or ...

Discover the joys of growing fresh basil with our step-by-step instructions. Knowing how to grow fresh basil is paramount in the culinary world (or really anyone with functional taste buds)—the dried ...

Fresh on your pizza, added to your favorite Italian and Southeastern Asian dishes, or made into pesto, it’s not surprising basil is often called the king of herbs. Look for opportunities to include ...

Try propagating basil in both water and soil. Basil needs indirect light, clean water, and a humid environment to grow. Propagate basil between late spring and end of summer. If you're growing a ...

Fresh on your pizza, added to your favorite Italian and Southeastern Asian dishes, or made into pesto, it’s not surprising basil is often called the king of herbs. Look for opportunities to include ...

There's nothing like fresh basil (Ocimum basilicum) in Italian and Mediterranean dishes like pizza, pasta, and chicken. It's a fragrant, flavorful, sweet, and mildly peppery herb that breathes life ...

The last week of June is the time to set your flowers up for continued color by fertilizing and remembering to dead head and pinch back annuals such as petunias, geraniums and marigolds. A good rule ...