Pow.Bio, which specializes in AI-enabled continuous fermentation technology, and the Bühler Group, are teaming up to bring an integrated continuous precision fermentation platform to market. Officials ...
Pow.Bio announced its $9.5 million Series A round. Re:Food and Thia Ventures led the round and were joined by Hitachi Ventures - the strategic corporate venture capital arm of Hitachi, Ltd. - with ...
In the realm of biomanufacturing, space-time yield (STY) is increasingly recognized as an essential metric for evaluating upstream process efficiency. STY facilitates the direct comparison of various ...
Enduro Genetics, a Denmark-based start-up, aims to increase efficiency in biomanufacturing. By getting producing cells ‘addicted’ to production, the start-up aims to vastly improve production ...
ORANGE, Australia--(BUSINESS WIRE)--Cauldron Ferm, a next-generation biomanufacturer, is being supported by the Queensland Government through its Industry Partnership Program (IPP) to develop a ...
Brevel's illuminated fermentation technology is the first to combine controlled fermentation with light in a closed system on commercial scale. By successfully taking fermentation out of the dark, ...
Agtech startup Cauldron has just secured a historic $10.5 million in seed funding. Hailing from Orange in regional New South Wales, the company has its eyes on the global precision fermentation market ...
Xanthan gum is a high-value microbial exopolysaccharide produced predominantly by Xanthomonas campestris through aerobic fermentation. Its unique pentasaccharide repeating unit imparts pronounced ...
Pow.Bio’s technology advantage includes the first ever AI-controlled, automated fermentation platform The raise is helping Pow.Bio to expand operations with a state of the art demonstration plant in ...