If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...
Nonstick, cast-iron, stainless steel, or copper? Here’s how to decide what you need, plus the best pans from CR’s tests. By Mary H.J. Farrell Frying pans are the workhorses of the kitchen, and if ...
A reliable frying pan is just as much of a kitchen essential as a sharp chef’s knife or a sturdy cutting board. Featuring a flat bottom and sloped sides, this workhorse pan can do it all: fry eggs, ...
Real Simple on MSN
Cooking seafood from frozen is a game changer on busy weeknights – here’s how to do it
You have to try this dinner shortcut.It's unnecessary to defrost many different types of seafood, including cod and salmon, ...
The Flexible Fridge on MSN
19 cod and haddock recipes beyond fish & chips
When you think of cod and haddock, does your mind wander straight to fish & chips? You’re not alone, but these versatile fish have so much more to offer. In this collection of 19 delightful recipes, ...
We tested 10 nonstick frying pans to find the exact ones you’ll want in your kitchen Written By Written by Contributor, Buy Side Christa Glennie is a contributor to Buy Side and food and cooking ...
Made In prides itself on designing cookware with input from chefs, and it shows. This Italian-made, multi-clad frying pan is constructed of five layers of metal, giving it just enough heft for ...
David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...
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