I challenged myself to spend a month only eating home-cooked food. My grocery costs didn't really go up, and I saved a lot of money by not dining out. As the month ended, I found I ate more vegetables ...
If one of your 2026 goals is to cook more at home, you're not alone. Here are some tips for becoming a more capable cook, ...
The warm, bubbly, and ridiculously knowledgeable chef Samin Nosrat taught me how to cook. Her James Beard Award-winning book, Salt Fat Acid Heat, doesn't just list recipes but teaches readers the ...