Tim Tebeau teams up with his chef mom to catch and cook four delicious and iconic fish found in Northern Michigan. Get their decadent fish recipes below. Summer in Northern Michigan means time on the ...
Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...
Chef Phil Murray, owner of Phil's on Front in Traverse City, has lots of menu items for everyone. Thu, 31 Oct 2013 11:00:00 GMT — This week, Phil makes a meal out of some tasty perch! Visit Phils On ...
Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...
Fishing duo Cole and Jay cook yellow perch, trout, and smallies for the first time.
Perch fishing offers the finest of simple pleasures. Among freshwater fish, the yellow perch’s sweet, white meat is arguably the best eating, rivaling fresh walleye fillets. These fish are also among ...
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