In the latest installment of Cooking with Cal, TODAY’s Dylan Dreyer shares a recipe for a spring greens frittata with asparagus and scallions, topped with Muenster cheese and a sprinkle of Parmesan.
With more than 20 grams of protein per serving, these low-calorie dinner recipes are well-suited for supporting healthy ...
TODAY’s Dylan Dreyer makes a colorful mango salad with her son on the latest episode of Cooking with Cal. The salad includes mangos, onions, cilantro and lime. Dylan recommends eating it with chips or ...
Save calories when you make your favorite dishes with lean meat and low-fat substitutions. Here’s a low-calorie manicotti ...
Explore lower-calorie holiday meal ideas that keep things simple, fresh, and flavorful. Get inspired with lighter recipes ...
Our editors rounded up the best low-calorie recipes of 2025. These satisfying mains, veggie sides and sweet desserts are ...