There's something satisfying about how impressed people get when you serve puff pastry desserts. They ooh and ahh over the flaky layers and ask how long it took, and you just smile, knowing the ...

Anneliese Deising, Plymouth, Michigan go to recipe Raspberries, chocolate and pecans come together in this ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...

This skillet beef stew pot pie is easy to make with frozen puff pastry, sirloin steak, frozen vegetables, and potatoes.

Back in the days when I was cooking and baking my way through Julia Child’s “Mastering the Art of French Cooking,” puff pastry was both a challenge and a joy to make. With its crispy, flaky layers and ...

Premade puff pastry is the store-bought secret ingredient that transforms intimidating baking projects into attainable tasks.

WILMINGTON, N.C. (WECT) - Whether you’re hosting a crowd for the holidays or simply want a fun festive snack, these recipes are sure to please and can be made with ease! 1. Preheat oven to 400 degrees ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. The Hotel Bel-Air is such a magical place ...