Enjoy this amazing pressure cooker corned beef that takes about 30 minutes to cook. Whether you want to cook it in your Instant Pot or a regular pressure cooker you’re going to love the simplicity of ...

There's more than one way to cook corned beef and cabbage for St. Patrick's Day. With the popularity of the Instant Pot, many will likely be preparing the traditional dish this year in their ...

When the kids were young, a pressure cooker allowed me to get dinner on the table in quick order. They’d pull up little chairs and watch as the shiny pot rattled, sizzled and hissed on the stove.

You like corned beef but maybe you're not so in love with making it: It's a pretty common phenomenon. There are two main routes to homemade corned beef. The traditional way involves planning ahead; ...

It is my time-honored practice to salute St. Patrick’s Day. I simply can’t let it pass by without a tip of the emerald toque — at minimum — to our shared Irish heritage, real or not. I’m focusing on a ...

Cooking both the corned beef and the pot roast in the pressure cooker saves nearly 2 hours of time versus cooking in the oven. Even more if compared with a slow cooker. The results are equally ...

On St. Patrick's Day, plenty of us in metro Detroit tend to get a wee bit Irish. And that includes savoring some mighty fine corned beef. There will be sandwiches made with mounds of thinly sliced ...

Enjoy this amazing pressure cooker corned beef that takes about 30 minutes to cook. Whether you want to cook it in your Instant Pot or a regular pressure cooker you’re going to love the simplicity of ...

When the kids were young, a pressure cooker allowed me to get dinner on the table in quick order. They’d pull up little chairs and watch as the shiny pot rattled, sizzled and hissed on the stove.

If you own an Instant Pot multi-cooker, lucky for you. This St. Patrick's Day using it for corned beef and cabbage is like discovering a pot of gold. While a lot of people use a slow-cooker to cook ...

Corned beef and cabbage, the classic Irish dish most often enjoyed on St Patrick’s Day, is considered an essential March recipe by many home cooks. The star of the dish is the beef brisket, which has ...