Chef, restaurateur and author Karan Gokani is stopping by the TODAY kitchen to make a few of his favorite recipes from his cookbook, "Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri ...

Experience the rich and aromatic flavors of Bengali Chicken Curry, also known as Murgir Jhol. This traditional Indian dish ...

We’re here to guide you through the coronavirus pandemic. Sign up to the Life newsletter for daily tips, advice, how-tos and escapism. Did you know you can cook a curry in just over 10 minutes? Yeah, ...

chicken breast if you're making into a curry into a kebab whatever the size does matter and preferably you can cut them into nice cubes they are very very juicy and tasty for today's chicken curry ...

Now Caribbean food and spice is perhaps not the first thing that comes to mind when you think of Montreal. But Caribbean Curry House in the Côte-des-Neiges neighborhood has got some of the best goat ...

Come one, come all to East Hollywood’s Caribbean roti shack ...

If you’ve never had Rashida Holmes’ curry chicken roti — flaky, buttery paratha roti wrapped around a warmly spiced stew of dark-meat chicken, crunchy slaw and crispy skinned potatoes — you’re missing ...

The chicken curry at Curry Hut in Pompano Beach reminded me of the cumin-heavy Indian food my friend’s mother makes. Her family is from India by way of Guyana, which lends her dishes a Caribbean ...

If you're in the mood for something new, this spicy UP-style chicken curry is a must-try. India is known for its diverse culture and delicious cuisine, with every state offering its own unique ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. There’s no better vegetarian snack in the world than doubles. Both singular ...