1. In a large saucepan that will hold all the chicken (it's OK if it's a tight squeeze), set the chicken skin side up. Add water to cover by 1 inch and bring to a boil. Skim the surface thoroughly.
The Pioneer Woman on MSN
The Pioneer Woman's top 10 spicy recipes bring serious heat
Get ready for major fire and flavor. 🔥 🌶️ ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results