These 30-minute vegetarian dinner recipes feature whole grains, produce, healthy fats and plant-based protein to align with ...

Veganuary often starts with good intentions, then reality kicks in around lunchtime. That’s where easy Veganuary lunches ...

Celebrate all manner of vegetables, grains, and legumes with this collection of fully vegan recipes. From comforting tacos ...

This easy vegetable chow mein is a simple, flavorful weeknight meal. Tempeh is tossed with coleslaw mix, bean sprouts, green ...

Looking for plant-based meals that don’t involve tofu? You’re not alone! Whether you’re trying to eat more plants or just need new meatless meal ideas, there’s a whole world of delicious recipes out ...

These breakfast berry chia bars use all plant-based ingredients to create a delicious and easy start to your day ...

Usually, our first thought when we think about making plant-based or vegan food is that it is going to require a lot of work and a lot of specialty ingredients. But the new cookbook Call Me Vegan is ...

The plant-based revolution is officially upon us. According to data released last year by the Good Food Institute and Plant Based Foods Association, plant-based food sales surpassed $7 billion in 2020 ...

A gooey apple upside down cake on a white and orange towel with silver servingware. Serving plant-based meals during a holiday so focused on turkey may seem far-fetched, but with the prime produce the ...

Cookbook author Talia Pollock shares a simple pasta recipe. Healthy and hearty meals are essential when it comes to cooking during quarantine. "Party In Your Plants" cookbook author Talia Pollock ...

Thanksgiving is almost here. As we gear up for the big day, we’re sharing some of our favorite holiday dishes from The Oregonian/OregonLive’s Recipe Box. Today, we’ve got celebratory dishes that are ...