The Trump administration’s 2026 Dietary Guidelines ignore scientific consensus and prop up factory farms in favor of Big Ag ...

Factory farms devastate our health, environment, and economy. Our legal team is winning progress and protections against ...

Factory farms, also called “concentrated animal feeding operations” (CAFOs), enable meat companies to pump out enormous amounts of animal products at a low price point, and with a lower carbon ...

Lab-grown meat, cleared for sale recently in the United States and set to appear on the tables of two high-end US restaurants, has been hailed as the future, a more ethical and environmentally ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. Factory farms are destroying the environment and harming animals on a massive scale. Their waste ...

So when the Trump administration released its new dietary guidelines for Americans on Wednesday, with an emphasis on ...

For climate conscious eaters, beef has become the food to avoid. That’s largely thanks to the outsized climate footprint of factory farmed beef, which contributes more greenhouse gases per serving to ...

About 6.8 million. That was the number of farms in the U.S. at their peak in 1935. Today, the number is 1.9 million, a bit over a quarter of that high. Yet when it comes to farm-raised meat, the ...

After a quiet summer, the virus is hitting poultry flocks hard in the run-up to the holidays — and in the midst of a federal government shutdown. By Emily Anthes and Apoorva Mandavilli There’s a ...

According to the Humane Society of the United States, nearly 100 billion land animals are being slaughtered globally each year. The meat-dependent society that we live in today is causing billions of ...

Editor’s note: Alice Driver, a James Beard Award-winning writer and investigative journalist based in Little Rock, Arkansas, is the author of the forthcoming book “The Life and Death of the American ...