Major supermarket chains are updating their technologies and operating procedures in a drive to reduce food waste and enhance operating efficiencies, according to recently released case studies by the ...

From the farm to the plate, the modern day food system has a waste problem. Each year, a third of all food produced around the world, or 1.3 billion tonnes, ends up as rubbish. Imagine that for a ...

In America today, the road to abundance is paved with rotting fruit. At least, that is a cringeworthy example of some of the most frivolous excesses of our waste-based lifestyle. This will not come as ...

A review into food waste in Australia's quick service restaurants has found order mistakes are the biggest driver of food ...

Zero Waste Humboldt will honor several local businesses and organizations at “Zero Heroes Night,” a virtual celebration set for Nov. 15 at 7 p.m. The public is invited. For nearly a decade, Zero Waste ...