Fufu is a staple food in many African countries, typically made from starchy vegetables like cassava, yams, or plantains. · Place the grated cassava and plantain in a clean cheesecloth or kitchen ...

Earlier this year the IRC in Greece hosted cooking workshops for refugee and local women living on the island of Lesbos. Some of the women who took part talked to us about their experience and shared ...

Foodie Bethany Gaskin explores African comfort foods like egusi, fufu, and peanut butter soup.

Corn fufu meal actually contains less corn than you would expect. 1.Mix the two flours very well to get the perfect corn fufu mix. 2. Put water up to boil, reduce the heat and steadily add the corn ...

The Girl Scouts have really had to pivot this year as they stopped going door to door and had to find new ways to sell their cookies. Fife eighth-grader and Girl Scout Sigourney Wilson decided to come ...

There are certain dishes we expect to see at a traditional Passover table. Chicken soup dotted with fluffy matzoh balls, moist and slow-roasted brisket, maybe even a crisp potato kugel as a classic ...

Recently, when I asked chef Pierre Thiam why West African cuisine was suddenly being touted as a new food trend, he laughed and said, “It’s been around for a few thousand years.” Then he thought for a ...

Join two British men as they dive into a genuine Ghanaian food experience with the guidance of a local host. Watch their ...

Earlier this year, the IRC in Greece hosted cooking workshops for refugee and local women living on the island of Lesbos. Some of the women who took part talked to us about their experience and shared ...