Even with no added fat, this bird is moist, juicy and flavorful. It’s not the prettiest chicken you’ll ever pull out of your oven — the basting of balsamic vinegar bakes into a blackish crust — but it ...

Yotam Ottolenghi says Anissa Helou’s range of knowledge on Middle Eastern and Mediterranean cuisine make her just the kind of cook you want by your side. And this recipe for garam masala, one of three ...

Get recipes for Garam Masala, Garam Masala Oatmeal-Raisin Cookies, Monica's Super Simple Chicken Curry and Garam Masala Spiced Nuts. When I was a child, people would often recommend classic books that ...

Slathering sauces or seasonings over a chicken before roasting may produce a beautiful bird, but it can deliver lackluster flavor. That’s why we prefer to season a chicken under the skin. Sliding ...

Tandoori Chicken is a delightful Ramadan recipe that brings a burst of flavor to your iftar table. During the holy month of ...

Studies have found that if you think your meal isn’t filling, it won’t be. Combined with the effects of Supersized restaurant portions, this can leave people disappointed when they try to limit ...

If the roses have stems, break them off and discard. Heat the roses with the cinnamon, bay leaves, cumin seeds, coriander seeds, cardamom pods, whole peppercorns, cloves, and chili in a medium skillet ...

Yotam Ottolenghi says Anissa Helou’s range of knowledge on Middle Eastern and Mediterranean cuisine make her just the kind of cook you want by your side. And this recipe for garam masala, one of three ...