On her lifestyle and food blog Giadzy, the Simply Giada wrote that her gelato recipe “will convince you to make gelato at home!” She added: “Making gelato at home is so much easier than you think, and ...

SACRAMENTO (CBS13) — A Sacramento woman believes she has the best gelato in the world, and next week she hopes to win the equivalent of the gelato lotto. It's a traditional dessert found on almost ...

Process blackberries, granulated sugar, and fresh lemon juice in a blender until smooth. Pour mixture through a fine wire-mesh strainer to remove seeds, pressing gently with a rubber spatula; discard ...

The summer sun is turning sidewalks into sizzling pans, and the only thing on my mind is a cool, refreshing escape. But as much as I love walking down the ice cream aisle, lately I’ve been craving ...

Food Network star Giada De Laurentiis‘ chocolate hazelnut gelato recipe looks absolutely delicious and even more importantly, easy to make. While the chef’s instructions for preparing this dessert ...

As soon as the thermostat soars past 90 degrees, we’re loathe to eat anything that isn’t at the very least cold, but in the best case scenario, totally frozen (especially our cocktails). Yes, that ...

In our household, dessert is an important part of every single night. The options often include frozen foods, especially when the weather is warm. And, of course, we have a preference for freshly made ...

Leave it to Italy -- a country where food and tradition go hand in hand -- to be home to the first university dedicated to the art of making gelato. In fact, the Carpigiani Gelato University, located ...

(CBS News) This recipe comes courtesy of health, nutrition and fitness authority Cooking Light, which offers a lighter approach to some Thanksgiving classics. Cooking Light inspires readers to eat ...

Let's be honest: Nothing is more refreshing on a hot, humid day than a scoop or two of your favorite frozen treat that's perfectly garnished with the most popular ice cream toppings. Hence, there are ...

Thursday’s emails included a nice surprise: recipes for gelato scaled down to home ice cream machine size. These came from Luciano Ferrero, the instructor who taught the one-day crash course in gelato ...