January is a natural time to reflect back, think forward and set the stage for a more resilient grazing season.

Learn how collaborative grazing innovation, thoughtful planning and ecological stewardship are powering positive change.

The federal government allows livestock grazing across an area of publicly owned land more than twice the size of California, making ranching the largest land use in the West. Billions of dollars of ...

Destocking is reducing livestock numbers worldwide, changing land use, nature balance, and future grazing decisions.

Jim Gerrish, owner of American Grazing Lands Services LLC in May, Idaho, recently spoke to producers in Iowa on the benefits the rotational grazing programs. Gerrish describes how producers can take ...

A study by USDA’s Economic Research Service finds 40% of cow-calf operations use rotational grazing and less than half of them use intensive rotational grazing. Of the operations reporting using ...

Moving livestock from field to field to lessen the impact of their grazing practices is slowly taking hold, and some proponents say new federal funding coupled with better outreach could get more ...

For decades, researchers have focused on the problem of overgrazing, in which expanding herds of cattle and other livestock ...

Kansas State University researchers have found that grazing cover crops can improve soil health in no-till dryland cropping systems, addressing a key concern for producers in water-limited ...

Recent technological advances have transformed grazing management by integrating sophisticated sensor networks and machine learning algorithms to classify animal behaviour. In grazing systems, ...

A team of researchers has investigated the motivation and potential incentives for and challenges of low-intensity grazing among farmers and land users in Europe. The grazing of both domestic and wild ...