Choosing between lamb and goat meat can be tricky if you’re unfamiliar with their unique qualities. Lamb and goat may seem ...

Grilling brings out the sweetness of fruit, which plays perfectly against tangy goat cheese in this recipe from the Los Angeles Daily News. The recipe is from Hugo Veltman, executive chef, Pinto ...

Researchers found that marinating meat for at least 40 minutes with acids, herbs, and spices before grilling significantly reduces carcinogenic compounds formed during high-heat cooking. Grilling meat ...