Bell peppers are members of the nightshade (Solanaceae) family, along with tomatoes and potatoes, and are native to Central and South America. Of all the pepper varieties, bell peppers are among the ...

Capsicum, or shimla mirch, is one of the most frequently used vegetables in kitchens. Whether you’re whipping up a rich serving of kadhai paneer, tandoori snacks like tikkas and kebabs, or Italian ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If you love bell peppers, you know there’s no comparison between the ones you find at the grocery store ...

Growing capsicum in pots offers a rewarding way to cultivate nutritious bell peppers, even in limited spaces. This guide outlines essential steps, from selecting quality seeds and using the right soil ...

Commonly known as pilipili hoho in Kenya, capsicum is a favourite spice in most Kenyan meals. Other people will refer to it as bell pepper, sweet pepper or just pepper. Peppers are native to Mexico, ...

Kennedy Kiprono with a friend inspects his capsicum farm in Eldoret. PHOTO: PC NGENO Kennedy Kiprono started growing a variety of horticultural crops in 2013. He tried his hands on collard greens ...

From cool bell peppers to spicy jalapeños, peppers are a delight to grow and have a wide range of culinary uses. Peppers require a lot of sunshine and warm temperatures in order to thrive, but that ...

Whether you garden on an acre or a balcony, there’s always room for peppers. Grow them in a vegetable garden, container or with your flowers. The colorful fruit of many varieties makes them a ...

Whether you’re serious about hot peppers or just enjoy a little “heat” with your food, growing hot peppers in your vegetable garden is fun and rewarding. Peppers are a warm-weather crop, so the best ...

Come summer, gardeners will feel the heat, and not just in degrees, but also in Scoville units. Even though it’s February, it’s a good time to either begin pepper seeds or start planning which ...