Buying artisanal granola is great. But making your own is even better. Because you decide what goes into your bowl: less sugar, more nuts, exotic spices like cardamom if you’re so inclined. And it ...

1. Preheat oven to 150 degrees C. Grease and line a loaf tin. 2. Sift flour, baking powder and salt into a bowl. 3. In the bowl of an electric mixer, beat butter with a paddle attachment till it is ...

Be still your cookie-loving hearts! Gula Melaka chocolate chip cookies are the ultimate indulgence. (Butterkicap pic) Is there anything more comforting than a chocolate chip cookie? It’s perfect for ...

Gula melaka is a type of palm sugar that comes from the sap of flowers from the coconut palm, and has a smoky flavour and smell. It’s used for a glaze on these sweet-potato doughnuts. makes 1. Peel ...