Growing up as a kid in the 80s, my mom relied on several "back of the box" recipes. We always made Lipton's French onion dip for parties and French's green bean casserole for Thanksgiving. And while I ...

Much of my early cooking came from my mom's collection of cut-out back-of-the-box recipes. She would stuff dozens of cut-out recipes (from boxes, magazines, and even Cream of Wheat packets) into her ...

My amazing husband is not much of a cook. I feel bad typing this but it is true. He is great with the barbecue and loves watching British Baking Show with me but when it comes time to bake and spend ...

But the recipe did have one other ingredient that I don't usually have on hand - Bisquick. For a variety of reasons, but mostly because I like to make things from scratch and find it's cheaper to do ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...