Love bratwurst all year round, even when it's too cold to stand by the grill? We have great news: your oven works perfectly for cooking brats, even when it's cold outside. We have tips and ...

Enjoy beer braised bratwurst and onions for a backyard barbecue, Oktoberfest celebration, or a quick and delicious dinner.

First, take a heavy, non-stick aluminum or cast iron skillet and melt down the butter to sizzling. Then drop in the cup of diced yellow onions and slowly saute them stirring almost constantly until ...

Place a 12" cast-iron skillet on grill and heat to high. Meanwhile, grill brats until charred on both sides, about 6 minutes total. Once the skillet is hot, add onions, bell peppers, beer, and charred ...

1) Preheat your grill to medium-high heat. 2) In a skillet, heat the olive oil over medium heat. Add the sliced onion and bell pepper. Cook, stirring occasionally, until the vegetables are tender and ...

1. Start by preparing the cheese sauce by placing the beer in a sauté pan on high heat until it starts to simmer. 2. Once the beer is at a simmer reduce the heat to medium, add mustard and cream and ...

ROCKFORD, Ill. (AP) -- You may not have been aware of the great brat debate, but it's reached a boiling point. The red-hot issue: Should you cook brats before throwing them on the grill or not? Even ...

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