With its silky-smooth texture and salty flavor, lox is a classic brunch staple for good reason. Salty and silky-smooth, lox is a natural pairing for a bagel with cream cheese. PHOTO: BHOFACK2/GETTY ...
Bagels and lox? Or bagels and Nova? Learn which salmon delicacy you want for brunch. AnnaPustynnikova / GETTY IMAGES Nothing goes better with a bagel and schmear than lox—unless you prefer to heap ...
Never made it before, and I am admittedly the least biggest fan of salmon. But this is pretty good stuff. The citrus adds something to the fish. The only thing I changed from the recipe was that I ...
Salmon is popular in kitchens around the world, from Japanese yakitori to Finland's creamy lohikeitto (salmon and potato soup ...