Homemade fries get a bad rap because most people cook them once and wonder why they go soft. Potatoes are basically litt ...

Everyone loves a crispy, crunchy fry, but not everyone has the time to double-fry their homemade fries. Between the slicing, soaking, oil prep, draining, and seasoning, this method can be a real ...

I’m not alone in wanting to test the outer limits of the potato’s versatility. One of my first moves in a new restaurant is to scan for “loaded fries” and see how the kitchen interprets the form. At ...

Alexandra Jones is a CNET contributor who writes about food, farming, gardening, and climate change. Her work has been published in USA Today, Forbes Food & Wine, Ambrook Research, and the ...

The cheese is one of the most essential parts of loaded fries, but all too often people make the wrong choice with theirs. They pick a cheese that doesn't melt, one that's lacking in flavor and punch, ...

SEATTLE — As you plan for your weekend, the Safeway for U app can help make gameday affordable and delicious. The app shows you the latest deals on foods you love and provides recipes for a perfect ...