In this episode of In the Kitchen with Matt I will show you how to make tacos. This recipe for ground beef taco meat is really easy to make. In order to make a great taco you need to start with some ...

Velveting is a marinating method that yields silky-smooth proteins. Here’s how to use the technique at home for ...

At 9am on a chilly February Saturday, 40 amateur meat enthusiasts gather at the Texas Beef Council for a workshop led by self-proclaimed “hardcore carnivore” Jess Pryles. The crowd has traveled from ...

The average American eats more than 53 pounds of ground beef each year, according to the United States Department of Agriculture (USDA). That makes it the second most-consumed meat, just behind ...

This long-held hack for testing steak doneness is reportedly a favorite of boomer cooks, but it may not be the best way to ...