The chef opens Nisaba in the Humayun’s Tomb Museum Complex this weekend, signalling the Capital’s place as a dining ...
The chef's first independent restaurant will present cuisine that lends well to travel and speaks to India today ...
NEW YORK--(BUSINESS WIRE)--As Indian Accent New Delhi marks its 15 year milestone, Indian Accent New York is delighted to announce a celebratory tasting menu, from January 20 th to February 2 nd 2025 ...
The Print on MSN
Chef Manish Mehrotra names top five food destinations in India. This city tops the list
Manish Mehrotra also has a shortlist of restaurants that have left a lasting impression on him. Topping the list is Naar in ...
The Print on MSN
Indian Accent chef Manish Mehrotra is back with Nisaba—Hathras hing to chestnut chakri
Regionality is the star at Nisaba. From a samosa with dal Moradabadi, hing from Hathras, jawla butter from Maharashtra, to ...
Where do you go from the top? Manish Mehrotra is chasing new highs. He’s shaking things up, again, with inventive Indian food ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback