Pasta is the ultimate comfort food. It’s versatile, easy to make, and tasty. The mere sight of a plate of golden noodles fills me with warmth. But what if those golden noodles are bluish black? No, ...

To prepare squid ink tagliolini with pecorino, mussels, and lard, start with the fresh pasta: crack the eggs into a bowl and add the squid ink (1), then whisk with a fork to combine (2). Pour this ...

Raw squid partially cut into rings on a wooden cutting board with lemon slices - itor/Shutterstock If you've ever had squid, then you know how delicious it can be when prepared correctly. Calamari is ...

Properties: Squid ink, like other cephalopod (including octopus and cuttlefish) inks, contains an abundance of antioxidants, and is a good source of other healthy compounds. However, because it is ...

If you’ve never cooked with squid ink, you’ve been missing out. It’s kind of like finger painting crossed with cooking — it’s a terrific natural food dye. Squid ink is most commonly used in making ...

To prepare the squid ink ravioli, start with the fresh egg pasta: pour the flour onto a work surface, create a well in the ...

Commonly sold as squid ink, cuttlefish ink lends its signature deep black hue to this dish and coats every strand of spaghetti with its briny, mineral-rich taste. A simple mussel puree provides a mild ...